
Konjac and Bamboo Shoot Stir-fry with Bonito Flakes
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 15 Min
- 2 Porsiyon Sayısı
- $5
Konjac and Bamboo Shoot Stir-fry with Bonito Flakes
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 15 Min
- 2 Porsiyon Sayısı
- $5
MALZEMELER
Main Ingredients
- 1 piece (300g) konjac
- 1 piece (150g) bamboo shoot (boiled)
Seasonings
- 1 tsp sesame oil
- 1 packet (3g) bonito flakes
- 1 tbsp sake
- 1 tbsp mirin
- 🍬 1/2 tbsp sugar
- 2 tbsp soy sauce
ADIMLAR
Tear the konjac into bite-sized pieces using a spoon. Cut the bamboo shoot into bite-sized pieces.
Boil water in a pot, add the konjac, and boil for about 1 minute. Drain the water.
Dry-fry the konjac over medium heat for about 1 minute to remove excess moisture. Then add sesame oil and bamboo shoot, and continue stir-frying.
Add the seasonings (☆) and stir-fry until the liquid is absorbed and the ingredients are well-coated.
Turn off the heat and mix in the bonito flakes.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
120
Kalori
- 5gProtein
- 10gKarbonhidratlar
- 3gYağlar
💡 İpuçları
Konjac is a low-calorie ingredient, making this dish suitable for weight management.You can substitute bamboo shoots with other vegetables like carrots or mushrooms.Serve as a side dish or pair with rice for a complete meal.
⚠️ Önlemler
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