
Konjac Garlic Steak
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 10 Min
- 1 Porsiyon Sayısı
- $5
Konjac Garlic Steak
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 10 Min
- 1 Porsiyon Sayısı
- $5
MALZEMELER
Main
- 1 block konjac (pre-treated)
- 🧄 1 clove garlic
- 1 tbsp sesame oil
- 🧂 Pinch of salt and pepper
Seasoning
- 1 tbsp sake
- 1 1/2 tbsp soy sauce
- 🧈 10g salted butter
ADIMLAR
Cut the konjac into bite-sized pieces with a grid-like pattern on the surface. Slice the garlic thinly and remove its core.
Heat sesame oil in a pan over low heat, add garlic slices, and cook until golden brown. Remove the garlic from the pan.
Add konjac to the pan and stir-fry over medium heat until the surface is browned.
Add the seasoning ingredients (sake, soy sauce, butter) to the pan and mix well. Adjust the taste with salt and pepper. Serve on a plate and top with the cooked garlic.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
150
Kalori
- 2gProtein
- 5gKarbonhidratlar
- 10gYağlar
💡 İpuçları
Konjac is a low-calorie ingredient, making this dish suitable for weight management.You can substitute sesame oil with olive oil for a different flavor profile.Serve with steamed vegetables or rice for a more balanced meal.
⚠️ Önlemler
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