CookPal AI
recipe image

Meat and Potato Cheese Galette

Maliyet $5, kaydet $10

Kaynak: Recommended by CookPal

  • 20 Min
  • 2 Porsiyon Sayısı
  • $5

MALZEMELER

  • Meat

    • 100g ground pork

  • Vegetables

    • 🥔 2 potatoes (260g), julienned

  • Condiments

    • 1/2 tbsp olive oil
    • 🧂 1/3 tsp salt
    • Pinch of pepper
    • Ketchup, as needed

  • Cheese

    • 🧀 50g shredded pizza cheese

ADIMLAR

1

Julienne the potatoes.

2

Heat olive oil in a tamagoyaki pan over medium heat. Add ground pork and cook until the color changes. Add julienned potatoes and stir until coated with oil. Season with salt and pepper, then press down with a spatula and cook on low heat for 4–5 minutes until crispy.

3

Transfer the mixture to a plate and top with shredded pizza cheese. Return it to the pan with the cheese side down and cook on low heat for 3 minutes until crispy.

4

Cut into serving-sized pieces, plate, and serve with ketchup.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

350

Kalori

  • 20g
    Protein
  • 25g
    Karbonhidratlar
  • 20g
    Yağlar

💡 İpuçları

Use a tamagoyaki pan for easier flipping and shaping.Adjust seasoning to taste, especially salt and pepper.Pair with a fresh salad for a balanced meal.

⚠️ Önlemler

Bu tarif yalnızca ilham amaçlıdır. Belirli kullanım bireysel farklılıklara göre ayarlanmalıdır.