CookPal AI
recipe image

Meatballs with Yogurt Sauce

Maliyet $12, kaydet $8

Kaynak: Recommended by CookPal

  • 40 Min
  • 4 Porsiyon Sayısı
  • $12

MALZEMELER

  • Meat

    • 200g ground meat
  • Vegetables

    • 🍆 2 eggplants (160g)
    • 🥬 1/2 celery stalk (50g)
  • Oil

    • 1/2 tbsp olive oil
  • Herbs

    • 🌿 A pinch of chopped parsley
  • Meat Seasoning

    • 🧂 1/4 tsp salt
    • A pinch of pepper
    • 1 tsp curry powder
  • Stew Ingredients

    • 🍅 1 can (400g) diced tomatoes
    • 💧 50cc water
    • 🧂 1/2 tsp salt
    • A pinch of pepper
  • Yogurt Sauce

    • 🧂 A pinch of salt
    • 🍶 100g unsweetened yogurt
    • 🍋 1/2 tbsp lemon juice
    • 🧄 A pinch of grated garlic

ADIMLAR

1

Cut the eggplants into bite-sized pieces and slice the celery diagonally into 7mm pieces.

2

In a bowl, mix the ground meat with the seasoning ingredients until sticky.

3

Heat olive oil in a pan, scoop the meat mixture into small balls, and cook until browned. Add eggplants and celery, stirring until coated with oil.

4

Add the stew ingredients, bring to a boil, cover, and simmer on low heat for 10 minutes.

5

In a bowl, mix the yogurt sauce ingredients until smooth.

6

Serve the stew on a plate, drizzle with yogurt sauce, and garnish with parsley.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

320

Kalori

  • 25g
    Protein
  • 12g
    Karbonhidratlar
  • 18g
    Yağlar

💡 İpuçları

Use fresh yogurt for the best flavor in the sauce.You can substitute ground chicken or turkey for a leaner option.Serve with rice or bread for a more filling meal.

⚠️ Önlemler

Bu tarif yalnızca ilham amaçlıdır. Belirli kullanım bireysel farklılıklara göre ayarlanmalıdır.