
Mentaiko Tamagoyaki
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 15 Min
- 2 Porsiyon Sayısı
- $5
Mentaiko Tamagoyaki
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 15 Min
- 2 Porsiyon Sayısı
- $5
MALZEMELER
Seafood
- 1 piece mentaiko (60g)
Egg
- 🥚 3 eggs
Condiment
- 1 tbsp mirin
Oil
- 1/2 tbsp salad oil
ADIMLAR
1
Cut open the mentaiko and extract the roe.
2
Crack eggs into a bowl, add mentaiko and mirin, and mix well.
3
Heat a tamagoyaki pan with salad oil over medium heat and spread thinly. Pour 1/4 of the egg mixture into the pan.
4
Once the egg sets, roll it towards you and push it to the back of the pan. Repeat this process 4 times.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
150
Kalori
- 12gProtein
- 2gKarbonhidratlar
- 10gYağlar
💡 İpuçları
Use a tamagoyaki pan for better control while rolling.Serve warm or pack into a bento box for a flavorful lunch.Adjust mirin quantity for sweetness preference.
⚠️ Önlemler
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