
Miso Sauce Chicken Cutlet
Maliyet $10, kaydet $8
Kaynak: Recommended by CookPal
- 30 Min
- 2 Porsiyon Sayısı
- $10
Miso Sauce Chicken Cutlet
Maliyet $10, kaydet $8
Kaynak: Recommended by CookPal
- 30 Min
- 2 Porsiyon Sayısı
- $10
MALZEMELER
Main
- 🍗 300g chicken thigh
- 🧂 A pinch of salt and pepper
- 🌾 Enough flour for coating
- 🥚 1 beaten egg
- 🍞 100g fresh panko breadcrumbs
- Enough vegetable oil for frying
Sauce
- 🍬 1 tbsp sugar
- 1 tbsp mirin
- 💧 1 tbsp water
- 2 tbsp red miso
- 🌰 1 tbsp white sesame seeds
ADIMLAR
Mix sugar, mirin, and water in a microwave-safe bowl. Heat uncovered at 600W for 1 minute. Add the remaining sauce ingredients, mix well, and let cool.
Cut the chicken thigh into bite-sized pieces and season with salt and pepper.
Coat the chicken pieces in flour, dip them in beaten egg, and cover with panko breadcrumbs.
Heat vegetable oil in a pan to 170°C. Fry the chicken pieces for 7–8 minutes, turning occasionally, until golden brown and cooked through.
Serve the fried chicken on a plate and drizzle with miso sauce.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
450
Kalori
- 25gProtein
- 35gKarbonhidratlar
- 20gYağlar
💡 İpuçları
Use fresh panko for a crispier texture.Adjust the sweetness of the miso sauce by adding more sugar or mirin.Pair with steamed rice and vegetables for a complete meal.
⚠️ Önlemler
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