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Mozuku and Pea Sprout Clear Soup

Maliyet $5, kaydet $10

Kaynak: Recommended by CookPal

  • 5 Min
  • 2 Porsiyon Sayısı
  • $5

MALZEMELER

  • Vegetables

    • 1/2 bag pea sprouts
    • 1 pack (70g) plain mozuku seaweed
  • Broth

    • 1 tsp Japanese dashi powder
    • 💧 400 ml water
    • 1 tsp soy sauce
    • 1 tsp mirin
    • 🧂 Pinch of salt

ADIMLAR

1

Trim the root ends of the pea sprouts and cut them into thirds.

2

Add all broth ingredients (dashi powder, water, soy sauce, mirin, and salt) to a pot and bring to a boil.

3

Once boiling, add the pea sprouts and mozuku seaweed to the pot. Stir briefly and serve in bowls.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

50

Kalori

  • 2g
    Protein
  • 8g
    Karbonhidratlar
  • 0g
    Yağlar

💡 İpuçları

This soup is light and refreshing, perfect as a starter or side dish.You can substitute dashi powder with vegetable stock for a different flavor.Serve immediately to enjoy the fresh texture of the pea sprouts.

⚠️ Önlemler

Bu tarif yalnızca ilham amaçlıdır. Belirli kullanım bireysel farklılıklara göre ayarlanmalıdır.