Mozuku Egg Rice Porridge
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 10 Min
- 1 Porsiyon Sayısı
- $5
Mozuku Egg Rice Porridge
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 10 Min
- 1 Porsiyon Sayısı
- $5
MALZEMELER
Main
- 🍚 1 bowl cooked rice (120g)
- 🥚 1 beaten egg
- 1 pack mozuku (70g)
- 1/4 bunch mitsuba
- 1/2 tbsp concentrated men-tsuyu
- 💧 200ml water
Garnish
- A pinch of white sesame seeds
ADIMLAR
1
Rinse the cooked rice briefly in a strainer.
2
Cut mitsuba into 3cm pieces using kitchen scissors.
3
Heat water and men-tsuyu in a pot over medium heat, add rice and mozuku, and bring to a boil. Simmer on low heat for 2–3 minutes.
4
Pour the beaten egg into the pot, let it cook until semi-set, then turn off the heat.
5
Top with mitsuba and sprinkle white sesame seeds before serving.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
250
Kalori
- 8gProtein
- 35gKarbonhidratlar
- 5gYağlar
💡 İpuçları
Use fresh mozuku for a tangy flavor.Avoid overcooking the egg to keep it soft and fluffy.This dish is best served hot and fresh.
⚠️ Önlemler
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