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Mozzarella Stuffed Cabbage Rolls

Maliyet $12, kaydet $8

Kaynak: Recommended by CookPal

  • 30 Min
  • 4 Porsiyon Sayısı
  • $12

MALZEMELER

  • Meat

    • 8 slices pork loin (200g)

  • Cheese / Dairy

    • 🧀 1 ball mozzarella cheese (100g)

  • Vegetables

    • 4 cabbage leaves
    • 🧅 1/2 onion, sliced

  • Seasoning

    • 🧂 Pinch of salt and pepper
    • 1/2 tbsp olive oil

  • Tomato Sauce

    • 🍅 1/2 can diced tomatoes (200g)
    • 1/2 tsp consomme
    • 🧂 1/3 tsp salt
    • 🧂 Pinch of pepper
    • 💧 150ml water

  • Garnish

    • Pinch of chopped parsley

ADIMLAR

1

Cut mozzarella cheese into 4 equal pieces. Slice the onion thinly.

2

Place cabbage leaves in a microwave-safe container with 1 tbsp water. Cover loosely with plastic wrap and microwave at 600W for 3 minutes until softened. Let cool and pat dry with paper towels.

3

Lay a cabbage leaf flat on a cutting board. Place 2 slices of pork loin on top and season with salt and pepper. Add a piece of mozzarella cheese near the edge. Fold the sides of the cabbage and roll tightly. Secure with a toothpick. Repeat for all rolls.

4

Heat olive oil in a pot over medium heat. Add sliced onion and sauté until softened.

5

Add diced tomatoes, consomme, salt, pepper, and water to the pot. Bring to a boil, then add the cabbage rolls. Cover and simmer on low heat for 15 minutes.

6

Remove toothpicks and plate the rolls. Garnish with chopped parsley.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

250

Kalori

  • 20g
    Protein
  • 10g
    Karbonhidratlar
  • 15g
    Yağlar

💡 İpuçları

Use fresh mozzarella for a creamier texture.You can substitute pork loin with chicken or turkey slices for a different flavor.Prepare the rolls ahead of time and store them in the fridge for up to 24 hours before cooking.

⚠️ Önlemler

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