Myoga and Shirasu Sesame Ponzu Cold Tofu
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 5 Min
- 2 Porsiyon Sayısı
- $5
Myoga and Shirasu Sesame Ponzu Cold Tofu
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 5 Min
- 2 Porsiyon Sayısı
- $5
MALZEMELER
Tofu
- 300g firm tofu
Vegetables
- 1 myoga, thinly sliced
Seafood
- 2 tbsp dried shirasu
Condiments
- 2 tbsp ponzu sauce
- 1/2 tbsp sesame oil
ADIMLAR
1
Cut the tofu in half and slice the myoga thinly at an angle.
2
In a bowl, mix ponzu sauce and sesame oil, then add sliced myoga and dried shirasu. Stir well.
3
Place the tofu on a serving plate and pour the mixture over the tofu.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
150
Kalori
- 10gProtein
- 5gKarbonhidratlar
- 8gYağlar
💡 İpuçları
Use fresh myoga for a crisp texture and flavor.Chill the tofu beforehand for a refreshing dish.Adjust the amount of ponzu sauce to suit your taste.
⚠️ Önlemler
Bu tarif yalnızca ilham amaçlıdır. Belirli kullanım bireysel farklılıklara göre ayarlanmalıdır.