
Nagaimo and Tororo Kombu Clear Soup
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 5 Min
- 1 Porsiyon Sayısı
- $5
Nagaimo and Tororo Kombu Clear Soup
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 5 Min
- 1 Porsiyon Sayısı
- $5
MALZEMELER
Vegetables
- 100g nagaimo, peeled and diced
- 3 okra, trimmed and sliced
Seaweed
- 10g tororo kombu
Seasonings
- 1 tsp sake
- 🧂 1/4 tsp salt
- 1 tsp soy sauce
- 1/3 tsp dashi powder
- 💧 400ml water
ADIMLAR
Peel and dice the nagaimo into 1cm cubes. Trim the okra, rub with salt, rinse, and slice into 1cm pieces.
In a pot, combine all seasoning ingredients and bring to a boil over medium heat. Add okra and simmer on low heat for 1 minute.
Place nagaimo and tororo kombu in a serving bowl. Pour the hot broth over them.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
80
Kalori
- 2gProtein
- 15gKarbonhidratlar
- 0gYağlar
💡 İpuçları
This soup is light and easy on the stomach, perfect for a quick meal.You can store the broth separately in the fridge for up to 2 days.Feel free to add other vegetables like mushrooms or spinach for variety.
⚠️ Önlemler
Bu tarif yalnızca ilham amaçlıdır. Belirli kullanım bireysel farklılıklara göre ayarlanmalıdır.