CookPal AI
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Nikujaga Beef Stew

Maliyet $8, kaydet $12

Kaynak: Recommended by CookPal

  • 15 Min
  • 2 Porsiyon Sayısı
  • $8

MALZEMELER

  • Main Ingredients

    • 300g leftover nikujaga
    • 💧 400cc water
    • 2 tbsp red wine
    • 1 tbsp Worcestershire sauce
    • 3 cubes beef stew roux
    • 🧈 10g salted butter

ADIMLAR

1

Heat water in a pot over medium heat until boiling. Add red wine and Worcestershire sauce, then simmer briefly.

2

Turn off the heat and add beef stew roux. Stir until dissolved, then simmer on low heat until thickened.

3

Add leftover nikujaga and stir. Bring to a boil, then add butter and stir until melted.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

320

Kalori

  • 15g
    Protein
  • 25g
    Karbonhidratlar
  • 12g
    Yağlar

💡 İpuçları

Using leftover nikujaga saves time and reduces food waste.Serve with rice or bread for a complete meal.Adjust the amount of roux for desired thickness.

⚠️ Önlemler

Bu tarif yalnızca ilham amaçlıdır. Belirli kullanım bireysel farklılıklara göre ayarlanmalıdır.