
Non-Fried Octopus Karaage
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 15 Min
- 2 Porsiyon Sayısı
- $5
Non-Fried Octopus Karaage
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 15 Min
- 2 Porsiyon Sayısı
- $5
MALZEMELER
Seafood
- 🐙 100g boiled octopus
Coating
- 1 tbsp potato starch
- 1 tbsp salad oil
Seasoning
- 1 tbsp sake
- 1 tsp soy sauce
- 1/3 tsp grated ginger
- 1/3 tsp grated garlic
ADIMLAR
Cut the boiled octopus into bite-sized pieces.
Place the octopus and seasoning ingredients (sake, soy sauce, ginger, garlic) into a plastic bag and massage to coat.
Drain excess liquid lightly and add potato starch to the bag, then massage to coat the octopus evenly.
Arrange the coated octopus pieces on a baking tray without overlapping and drizzle salad oil over them.
Bake in a toaster oven for about 10 minutes or until golden brown.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
150
Kalori
- 15gProtein
- 10gKarbonhidratlar
- 5gYağlar
💡 İpuçları
Use fresh octopus for better texture and flavor.Serve with a side of lemon wedges or dipping sauce for added zest.This dish pairs well with rice or as a standalone snack.
⚠️ Önlemler
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