
Oatmeal Takoyaki
Maliyet $8, kaydet $7
Kaynak: Recommended by CookPal
- 20 Min
- 4 Porsiyon Sayısı
- $8
Oatmeal Takoyaki
Maliyet $8, kaydet $7
Kaynak: Recommended by CookPal
- 20 Min
- 4 Porsiyon Sayısı
- $8
MALZEMELER
Main
- 🐙 50g boiled octopus
- 🧅 4 stalks green onion
- 2 tbsp pickled ginger
- 2 tbsp salad oil
Batter
- 100g oatmeal
- 🥚 1 egg
- 💧 300cc water
- 1/2 tsp dashi powder
Toppings
- Takoyaki sauce as needed
- Bonito flakes as needed
- Aonori as needed
ADIMLAR
Grind oatmeal into powder using a food processor.
In a bowl, beat the egg and mix with water and dashi powder. Add the ground oatmeal and let it sit for 10 minutes to form the batter.
Slice green onions into small pieces and mince pickled ginger.
Cut boiled octopus into 2cm cubes.
Heat a takoyaki pan and lightly grease with salad oil. Pour batter halfway into each mold, add octopus, green onion, and pickled ginger, then fill molds to the brim with batter.
Cook for 3–5 minutes until edges solidify. Push overflowed batter into the mold and rotate each piece halfway. Continue cooking until golden brown and fully cooked.
Serve on a plate and top with takoyaki sauce, bonito flakes, and aonori.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
250
Kalori
- 12gProtein
- 30gKarbonhidratlar
- 8gYağlar
💡 İpuçları
Use a non-stick takoyaki pan for easier cooking.Experiment with different fillings like cheese or shrimp for variety.Serve immediately for the best texture and flavor.
⚠️ Önlemler
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