
Octopus Ajillo
Maliyet $12, kaydet $8
Kaynak: Recommended by CookPal
- 10 Min
- 2 Porsiyon Sayısı
- $12
Octopus Ajillo
Maliyet $12, kaydet $8
Kaynak: Recommended by CookPal
- 10 Min
- 2 Porsiyon Sayısı
- $12
MALZEMELER
Seafood
- 120g boiled octopus
Vegetables
- 🍄 4 whole mushrooms
- 🧄 1 clove garlic, crushed and chopped
- 1 dried chili, halved and deseeded
Condiments
- 100cc olive oil
- 1/2 tsp Japanese dashi powder
- 🧂 Pinch of salt and pepper
Herbs
- 🌿 Pinch of chopped parsley
Bread
- 🥖 1/2 baguette, sliced
ADIMLAR
Cut the boiled octopus into bite-sized pieces. Halve the mushrooms. Crush and roughly chop the garlic. Halve the chili and remove the seeds. Slice the baguette to your preferred thickness.
Place the octopus, mushrooms, garlic, and chili in a heatproof dish. Add olive oil, dashi powder, and a pinch of salt and pepper. Mix lightly. Place the dish on a baking tray and heat in a preheated toaster oven for 5–6 minutes. Garnish with parsley and serve with baguette slices.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
250
Kalori
- 15gProtein
- 20gKarbonhidratlar
- 18gYağlar
💡 İpuçları
Pair with white wine for a perfect flavor combination.Adjust the salt based on the natural saltiness of the boiled octopus.Serve warm for the best taste and texture.
⚠️ Önlemler
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