
Oyster and Corn Ajillo
Maliyet $12, kaydet $8
Kaynak: Recommended by CookPal
- 15 Min
- 2 Porsiyon Sayısı
- $12
Oyster and Corn Ajillo
Maliyet $12, kaydet $8
Kaynak: Recommended by CookPal
- 15 Min
- 2 Porsiyon Sayısı
- $12
MALZEMELER
Seafood
- 🦪 6 oysters (90g)
Vegetables
- 🌽 1/2 corn (150g)
- 🧄 1 clove garlic
Condiments
- 150cc olive oil
- 🧂 1/3 tsp salt
- 1 tsp sliced chili
Preparation
- 1 tbsp potato starch
ADIMLAR
Cut the corn into thirds lengthwise, then quarter each piece vertically. Slice the garlic in half, remove the core, and crush with the flat side of a knife.
Place oysters in a bowl with potato starch and gently mix. Add enough water to cover and wash the oysters gently, changing the water until clear. Drain and pat dry with paper towels.
Heat olive oil, garlic, salt, and chili in a pot over low heat until fragrant. Add oysters and corn, then simmer over medium heat for about 5 minutes.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
350
Kalori
- 10gProtein
- 15gKarbonhidratlar
- 30gYağlar
💡 İpuçları
Serve with crusty bread to soak up the flavorful oil.Use fresh oysters for the best taste and texture.Adjust chili quantity based on your spice preference.
⚠️ Önlemler
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