Pea Sprout and Carrot Ginger Soup
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 15 Min
- 2 Porsiyon Sayısı
- $5
Pea Sprout and Carrot Ginger Soup
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 15 Min
- 2 Porsiyon Sayısı
- $5
MALZEMELER
Vegetables
- 1 pack pea sprouts
- 🥕 50g carrot, julienned
Seasoning
- 1 tsp grated ginger
- 1 tsp salad oil
- 🧂 1/4 tsp salt
- Pinch of pepper
- 1/3 tsp Japanese dashi powder
- 💧 300ml water
ADIMLAR
1
Trim the roots off the pea sprouts and cut them in half. Julienne the carrot.
2
Heat a pot with salad oil and grated ginger over medium heat. Add the carrot and stir-fry until coated with oil.
3
Add the water, salt, pepper, and dashi powder to the pot. Bring to a boil, then add the pea sprouts and simmer briefly.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
80
Kalori
- 2gProtein
- 10gKarbonhidratlar
- 2gYağlar
💡 İpuçları
Use fresh pea sprouts for the best flavor and texture.This soup pairs well with steamed rice for a complete meal.You can substitute dashi powder with vegetable broth for a vegetarian option.
⚠️ Önlemler
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