
Pickled Radish Side Dish
Maliyet $10, kaydet $5
Kaynak: Recommended by CookPal
- 15 Min
- 6 Porsiyon Sayısı
- $10
Pickled Radish Side Dish
Maliyet $10, kaydet $5
Kaynak: Recommended by CookPal
- 15 Min
- 6 Porsiyon Sayısı
- $10
MALZEMELER
Essential Ingredients
- 660g radish
- 🧅 1 onion
Seasoning Ingredients
- 200ml soy sauce
- 200ml vinegar
- 200ml water
- 🧂 160g sugar
Optional Ingredients
- 3 green chilies
- 3 red chilies
ADIMLAR
Cut radish, onion, and chilies into bite-sized pieces.
Prepare the seasoning ingredients in a 1:1:1:1 ratio using a cup for convenience.
In a pot, bring water, soy sauce, and sugar to a boil.
Once boiling, add vinegar and turn off the heat. Let the pickling liquid cool down.
Place the prepared vegetables into a storage container.
Pour the cooled pickling liquid over the vegetables and close the lid. Vegetables will sink over time.
Let the mixture sit at room temperature for half a day, then store in the refrigerator.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
50
Kalori
- 1gProtein
- 12gKarbonhidratlar
- 0gYağlar
💡 İpuçları
This dish pairs well with meat or fish.You can adjust the sweetness or tanginess by modifying the sugar and vinegar ratio.Store in the fridge for up to a week for optimal freshness.
⚠️ Önlemler
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