
Pork and Mushroom Takikomi Gohan
Maliyet $8, kaydet $12
Kaynak: Recommended by CookPal
- 90 Min
- 4 Porsiyon Sayısı
- $8
Pork and Mushroom Takikomi Gohan
Maliyet $8, kaydet $12
Kaynak: Recommended by CookPal
- 90 Min
- 4 Porsiyon Sayısı
- $8
MALZEMELER
Rice
- 🍚 2 cups soaked rice
Meat
- 🐖 120g thinly sliced pork
Vegetables
- 🍄 1 pack (100g) shimeji mushrooms
- 🍄 1/2 pack (50g) maitake mushrooms
Liquid
- 💧 400cc water
Seasoning
- 🍶 1 tbsp sake
- 1 tbsp mirin
- 🧂 1/3 tsp salt
- 🧂 1 tbsp soy sauce
- 1/2 tsp dashi powder
Garnish
- 🌱 Chopped green onions, as needed
ADIMLAR
Trim the root ends of the shimeji mushrooms and separate them into smaller pieces. Tear the maitake mushrooms into bite-sized pieces.
Cut the thinly sliced pork into 2cm wide strips.
In the rice cooker bowl, combine the soaked rice, all the seasonings (sake, mirin, salt, soy sauce, dashi powder), and water up to just below the 2-cup line. Mix well and flatten the rice surface.
Layer the pork, shimeji mushrooms, and maitake mushrooms on top of the rice, spreading them evenly. Start the rice cooker on the normal cooking setting.
Once the rice is cooked, gently mix everything together. Serve in bowls and garnish with chopped green onions.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
350
Kalori
- 15gProtein
- 50gKarbonhidratlar
- 8gYağlar
💡 İpuçları
You can substitute the mushrooms with your favorite varieties.For a richer flavor, add a small amount of sesame oil before serving.Leftovers can be stored in the fridge and reheated for a quick meal.
⚠️ Önlemler
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