
Potato and Ham Stir-fry
Maliyet $10, kaydet $5
Kaynak: Recommended by CookPal
- 30 Min
- 4 Porsiyon Sayısı
- $10
Potato and Ham Stir-fry
Maliyet $10, kaydet $5
Kaynak: Recommended by CookPal
- 30 Min
- 4 Porsiyon Sayısı
- $10
MALZEMELER
Main Ingredients
- 🥔 220g potatoes, julienned
- 200g canned ham, sliced
- 🧅 1/2 onion, thinly sliced
- 🧅 1/2 stalk green onion, chopped
Seasoning
- 🧂 0.5 tbsp fine salt
- 1.5 tbsp cooking oil
- 🧄 0.5 tbsp minced garlic
- A pinch of black pepper
ADIMLAR
Julienne the potatoes into medium-thick strips.
Soak the julienned potatoes in cold water for 10 minutes, then drain well.
Mix the potatoes with 0.5 tbsp fine salt and let them sit for 20 minutes. Do not discard the brine.
Slice the onion thinner than the potatoes and chop the green onion.
Slice the canned ham into pieces similar in size to the potatoes. Pour boiling water over the ham to remove excess fat and additives.
Heat 0.5 tbsp oil in a pan over medium-low heat and stir-fry the ham until golden.
Add the salted potatoes (including the brine) to the pan and mix with 0.5 tbsp minced garlic and 1 tbsp oil. Cover and cook for 5 minutes.
Add the sliced onion to the pan, mix well, and cover again to cook for 2 more minutes.
Sprinkle black pepper and add the chopped green onion. Stir-fry for 1 minute.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
250
Kalori
- 12gProtein
- 30gKarbonhidratlar
- 10gYağlar
💡 İpuçları
Salting the potatoes prevents them from breaking and adds flavor.Using the brine during cooking enhances the dish's taste and prevents sticking.Serve over warm rice for a complete meal.
⚠️ Önlemler
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