
Rencon and Pork Karaage
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 15 Min
- 2 Porsiyon Sayısı
- $5
Rencon and Pork Karaage
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 15 Min
- 2 Porsiyon Sayısı
- $5
MALZEMELER
Meat
- 150g pork slices
Vegetables
- 100g lotus root
Oil
- Enough salad oil for frying
Seasonings
- 1 tbsp sake
- 🧂 1/3 tsp salt
- 1 tsp soy sauce
- Pinch of pepper
- 1/2 tsp grated ginger
- 2 tbsp potato starch
ADIMLAR
1
Place the lotus root in a plastic bag and crush it with a rolling pin.
2
Add pork and seasonings (marked ☆) to the bag, massage well, let sit for 5 minutes, and form into bite-sized pieces.
3
Heat salad oil in a frying pan to about 1cm depth, add the formed pieces, and fry until golden brown for 3–5 minutes.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
250
Kalori
- 15gProtein
- 20gKarbonhidratlar
- 10gYağlar
💡 İpuçları
Use a plastic bag to minimize cleanup.Perfect for bento boxes or as a main dish.Adjust seasoning to taste if preferred.
⚠️ Önlemler
Bu tarif yalnızca ilham amaçlıdır. Belirli kullanım bireysel farklılıklara göre ayarlanmalıdır.