CookPal AI
recipe image

Rump Steak

Maliyet $15, kaydet $10

Kaynak: Recommended by CookPal

  • 30 Min
  • 2 Porsiyon Sayısı
  • $15

MALZEMELER

  • Beef

    • 🥩 250g beef rump steak (2 pieces)
  • Seasoning

    • 🧂 Pinch of salt and pepper
  • Vegetables

    • 🧄 1 clove garlic, sliced
    • 🧅 100g grated onion
  • Oil

    • 1 tbsp salad oil
  • Sauce

    • 1 tbsp sake
    • 🍬 1/2 tbsp sugar
    • 1 tsp vinegar
    • 1.5 tbsp soy sauce

ADIMLAR

1

Bring beef to room temperature and season with salt and pepper.

2

Slice garlic thinly and remove its core. Grate the onion.

3

Heat salad oil and garlic in a pan over low heat until fragrant and lightly golden. Remove garlic chips. Increase heat to medium-high and sear beef for 1 minute per side. Wrap in aluminum foil and let rest.

4

In a small pot, combine sauce ingredients and simmer over medium heat for 5 minutes until reduced by half.

5

Plate the steak, pour the sauce over, and garnish with garlic chips.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

350

Kalori

  • 30g
    Protein
  • 10g
    Karbonhidratlar
  • 20g
    Yağlar

💡 İpuçları

Use fresh beef for optimal flavor and texture.Let the steak rest after cooking to retain juices.Adjust sauce sweetness and acidity to your preference.

⚠️ Önlemler

Bu tarif yalnızca ilham amaçlıdır. Belirli kullanım bireysel farklılıklara göre ayarlanmalıdır.