
Salmon and Ikura Cream Pasta
Maliyet $15, kaydet $10
Kaynak: Recommended by CookPal
- 40 Min
- 2 Porsiyon Sayısı
- $15
Salmon and Ikura Cream Pasta
Maliyet $15, kaydet $10
Kaynak: Recommended by CookPal
- 40 Min
- 2 Porsiyon Sayısı
- $15
MALZEMELER
Pasta
- 🍝 100g spaghetti
Seafood
- 🐟 60g smoked salmon
- 🍣 20g ikura (salmon roe)
Vegetables
- 🧅 25g thinly sliced onion
Dairy
- 🧈 10g salted butter
- 🥛 200cc milk
Seasoning
- 80cc water
- 1/4 tsp consomme
- 🧂 1/6 tsp salt
- Pinch of black pepper
Herbs
- 🌿 Chopped parsley, as needed
ADIMLAR
Thinly slice the onion and cut the smoked salmon into bite-sized pieces.
Heat a frying pan over medium heat, add butter and onion, and sauté until the onion softens.
Add the cream sauce ingredients (milk, water, consomme, salt, black pepper) and bring to a boil while stirring for 3 minutes.
Break the spaghetti in half, add it to the pan, and mix well. Cover with a lid and simmer on low-medium heat for 7 minutes, stirring occasionally.
Serve the pasta on a plate, top with smoked salmon, ikura, and garnish with chopped parsley.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
450
Kalori
- 25gProtein
- 50gKarbonhidratlar
- 15gYağlar
💡 İpuçları
Use fresh ikura for the best flavor and texture.You can substitute smoked salmon with fresh salmon if preferred.For a richer taste, use heavy cream instead of milk.
⚠️ Önlemler
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