
Salmon Herb Marinade
Maliyet $10, kaydet $5
Kaynak: Recommended by CookPal
- 30 Min
- 2 Porsiyon Sayısı
- $10
Salmon Herb Marinade
Maliyet $10, kaydet $5
Kaynak: Recommended by CookPal
- 30 Min
- 2 Porsiyon Sayısı
- $10
MALZEMELER
Main
- 🐟 2 fillets of fresh salmon
- 🥕 1/3 carrot, thinly sliced
- 150g daikon, thinly sliced
- 🧅 1/4 onion, thinly sliced
- Flour, as needed
- 2 tbsp vegetable oil
Marinade
- 2 tbsp vinegar
- 1 tbsp vegetable oil
- 💧 1 tbsp water
- 🧂 1/2 tsp salt
- A pinch of pepper
- A pinch of dried herbs (e.g., basil)
ADIMLAR
Peel the carrot and daikon into thin ribbons using a peeler. Thinly slice the onion.
In a bowl, mix the marinade ingredients: vinegar, vegetable oil, water, salt, pepper, and dried herbs. Add the carrot, daikon, and onion, and mix well.
Pat the salmon fillets dry with a paper towel, remove any bones, and cut into four pieces. Lightly coat the salmon with flour.
Heat vegetable oil in a pan over medium-low heat. Place the salmon skin-side down and cook for 2–3 minutes until golden. Flip and cook for another 2–3 minutes.
While still hot, transfer the salmon to the bowl with the marinade and mix gently. Let it sit for about 5 minutes, occasionally turning to coat evenly.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
350
Kalori
- 30gProtein
- 10gKarbonhidratlar
- 20gYağlar
💡 İpuçları
Use fresh herbs for a stronger flavor if available.Serve with a side of rice or bread for a complete meal.Leftovers can be stored in the fridge for up to 2 days.
⚠️ Önlemler
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