
Salt Koji Simmered Pumpkin
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 20 Min
- 2 Porsiyon Sayısı
- $5
Salt Koji Simmered Pumpkin
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 20 Min
- 2 Porsiyon Sayısı
- $5
MALZEMELER
Vegetable
- 🎃 300g pumpkin, peeled and cubed
Seasoning
- 1 tbsp mirin
- 🍬 1 tbsp sugar
- 2 tbsp salt koji
- 💧 150ml water
ADIMLAR
1
Remove seeds and pulp from the pumpkin. Peel tough skin and cut into bite-sized cubes (2–3 cm).
2
In a pot, combine pumpkin, water, mirin, sugar, and salt koji. Heat over medium heat until boiling.
3
Cover the pot and simmer on low heat for 6–8 minutes until the pumpkin is tender and a skewer passes through easily.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
120
Kalori
- 2gProtein
- 25gKarbonhidratlar
- 0gYağlar
💡 İpuçları
Salt koji adds a unique umami flavor; adjust the amount to taste.This dish pairs well with rice or as a side to grilled fish.Leftovers can be stored in the fridge for up to 2 days.
⚠️ Önlemler
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