
Scallop and Daikon Salad
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 10 Min
- 2 Porsiyon Sayısı
- $5
Scallop and Daikon Salad
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 10 Min
- 2 Porsiyon Sayısı
- $5
MALZEMELER
Vegetables
- 6 cm daikon, julienned
- Chopped parsley, as needed
Seafood
- 1 can (40g) scallop in water
Seasoning
- 🧂 1/4 tsp salt for rubbing
- 🧂 Salt and pepper, to taste
Sauce
- 2 tbsp mayonnaise
- 1 tbsp whole-grain mustard
ADIMLAR
1
Julienne the daikon and sprinkle with 1/4 tsp salt. Let it sit for 10 minutes, then squeeze out excess water. Drain the scallop can.
2
In a bowl, mix mayonnaise, mustard, salt, and pepper. Add the daikon and scallops, then toss to combine. Plate and garnish with parsley.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
120
Kalori
- 6gProtein
- 8gKarbonhidratlar
- 8gYağlar
💡 İpuçları
Use fresh parsley for a vibrant garnish.Chill the salad for 10 minutes before serving for a refreshing taste.You can substitute scallops with canned tuna or crab meat for variation.
⚠️ Önlemler
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