Scallops with Grated Daikon and Sweet Vinegar Dressing

Name: Scallops with Grated Daikon and Sweet Vinegar Dressing
Total time: 5 min
Yield: 2 Porsiyon Sayısı
Ingredients: 🦪 4 fresh scallops; 🥒 1/2 cucumber, thinly sliced; 100g grated daikon; 🍬 1 tsp sugar; 🧂 1/4 tsp salt; 2 tbsp vinegar

Paylaş

Maliyet $8, kaydet $5

Kaynak: Recommended by CookPal

5 Min
2 Porsiyon Sayısı
$8

Scallops with Grated Daikon and Sweet Vinegar Dressing

Paylaş

Maliyet $8, kaydet $5

Kaynak: Recommended by CookPal

5 Min
2 Porsiyon Sayısı
$8

MALZEMELER

Seafood
- 🦪 4 fresh scallops
Vegetables
- 🥒 1/2 cucumber, thinly sliced
- 100g grated daikon
Seasoning
- 🍬 1 tsp sugar
- 🧂 1/4 tsp salt
- 2 tbsp vinegar

ADIMLAR

Cut the scallops in half.

Thinly slice the cucumber and grate the daikon. Squeeze out excess water from the grated daikon.

Mix the sugar, salt, and vinegar in a bowl.

Add the scallops, cucumber, and grated daikon to the bowl and mix well.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

120

Kalori

10g
Protein
8g
Karbonhidratlar
2g
Yağlar

💡 İpuçları

This dish is perfect as a light appetizer or side dish.For added flavor, garnish with a pinch of sesame seeds or chopped green onions.Serve chilled for a refreshing taste.

⚠️ Önlemler

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