CookPal AI
recipe image

Seaweed Egg Roll

Maliyet $5, kaydet $10

Kaynak: Recommended by CookPal

  • 15 Min
  • 2 Porsiyon Sayısı
  • $5

MALZEMELER

  • Eggs

    • 🥚 4 eggs
  • Condiments

    • 3 tbsp mayonnaise
    • 🧂 1 tbsp sugar
    • 🥛 1 tbsp milk
  • Seaweed

    • 1 sheet seaweed, torn into 1cm squares
  • Oil

    • As needed salad oil

ADIMLAR

1

Crack the eggs into a bowl and beat them lightly.

2

Add mayonnaise, sugar, and milk to the eggs and mix well.

3

Tear the seaweed into small pieces and mix it into the egg mixture.

4

Heat a non-stick pan with salad oil over medium heat.

5

Pour the egg mixture into the pan and cook until set, folding gently to form a roll.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

250

Kalori

  • 12g
    Protein
  • 5g
    Karbonhidratlar
  • 18g
    Yağlar

💡 İpuçları

You can customize the recipe by adding other ingredients like chopped vegetables or cheese.Serve with soy sauce or ketchup for added flavor.Use a rectangular pan for a more traditional Japanese egg roll shape.

⚠️ Önlemler

Bu tarif yalnızca ilham amaçlıdır. Belirli kullanım bireysel farklılıklara göre ayarlanmalıdır.