CookPal AI
recipe image

Seaweed Salad with Spicy Dressing

Maliyet $5, kaydet $10

Kaynak: Recommended by CookPal

  • 10 Min
  • 2 Porsiyon Sayısı
  • $5

MALZEMELER

  • Vegetables

    • 1 handful dried seaweed
    • 🧅 1/2 onion, sliced
  • Seasonings

    • 2 tbsp gochujang
    • 1 tbsp chili powder
    • 🍬 1 tbsp sugar
    • 1 tbsp vinegar
    • 1 tbsp soy sauce
    • 🧄 1 tbsp minced garlic
    • 1 tbsp sesame oil
    • A pinch of sesame seeds

ADIMLAR

1

Soak the dried seaweed in hot water until softened.

2

Blanch the seaweed in boiling water for 30 seconds to 1 minute.

3

Rinse the seaweed in cold water, squeeze out excess water, and slice the onion.

4

Prepare the dressing by mixing gochujang, chili powder, sugar, vinegar, soy sauce, sesame oil, minced garlic, and sesame seeds.

5

Combine the seaweed, onion, and dressing, then gently toss to mix.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

120

Kalori

  • 3g
    Protein
  • 15g
    Karbonhidratlar
  • 5g
    Yağlar

💡 İpuçları

Use fresh seaweed for a more vibrant flavor.Serve immediately for the best taste and texture.You can add other vegetables like cucumber or carrots for variety.

⚠️ Önlemler

Bu tarif yalnızca ilham amaçlıdır. Belirli kullanım bireysel farklılıklara göre ayarlanmalıdır.