
Seaweed Vinegar Salad
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 15 Min
- 2 Porsiyon Sayısı
- $5
Seaweed Vinegar Salad
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 15 Min
- 2 Porsiyon Sayısı
- $5
MALZEMELER
Main Ingredients
- 1 handful dried seaweed
- 🥒 1/2 cucumber, sliced
- 🥕 A small amount of carrot, julienned
Seasonings
- 1 tbsp red pepper flakes
- 1/2 tbsp sesame seeds
- 🧂 1/2 tsp salt
- 🍬 1 tbsp sugar
- A small amount of sesame oil
- 1 tbsp vinegar
- 🧅 1 tbsp chopped green onion
- 🧄 1/2 tsp minced garlic
ADIMLAR
Soak 1 handful of dried seaweed in lukewarm water for 5 minutes.
Slice 1/2 cucumber into half-moon shapes, julienne a small amount of carrot, chop 1 tbsp green onion, and prepare 1/2 tsp minced garlic.
Blanch the soaked seaweed in boiling water for 30 seconds to 1 minute, then rinse with cold water and squeeze out excess moisture.
Mix the seaweed with the prepared seasonings and vegetables until evenly coated.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
80
Kalori
- 2gProtein
- 10gKarbonhidratlar
- 3gYağlar
💡 İpuçları
This dish is perfect as a refreshing side for heavier meals.You can substitute vinegar with lemon juice for a citrus twist.Store leftovers in the fridge for up to 2 days.
⚠️ Önlemler
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