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Shiitake Tempura

Maliyet $5, kaydet $10

Kaynak: Recommended by CookPal

  • 20 Min
  • 2 Porsiyon Sayısı
  • $5

MALZEMELER

  • Vegetables

    • 🍄 6 shiitake mushrooms

  • Batter

    • 50g tempura flour
    • 💧 40cc water

  • Oil

    • Enough salad oil for frying

ADIMLAR

1

Cut off the stems of the shiitake mushrooms.

2

Mix tempura flour and water in a bowl to create the batter.

3

Heat salad oil to 170°C in a pot, dip the shiitake mushrooms into the batter, and fry them until crispy, flipping occasionally.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

150

Kalori

  • 3g
    Protein
  • 15g
    Karbonhidratlar
  • 10g
    Yağlar

💡 İpuçları

Serve with tempura dipping sauce or a sprinkle of salt for added flavor.Pair with soba or udon noodles for a complete meal.Use fresh shiitake mushrooms for the best texture and taste.

⚠️ Önlemler

Bu tarif yalnızca ilham amaçlıdır. Belirli kullanım bireysel farklılıklara göre ayarlanmalıdır.