
Shrimp Pilaf
Maliyet $8, kaydet $12
Kaynak: Recommended by CookPal
- 20 Min
- 2 Porsiyon Sayısı
- $8
Shrimp Pilaf
Maliyet $8, kaydet $12
Kaynak: Recommended by CookPal
- 20 Min
- 2 Porsiyon Sayısı
- $8
MALZEMELER
Rice
- 🍚 2 bowls cooked rice (400g)
Seafood
- 🍤 150g peeled shrimp
Vegetables
- 🧅 1/2 onion (100g), diced
- 1 green bell pepper (30g), diced
- 🥕 40g carrot, diced
- 🧄 1 clove garlic, minced
Oil & Butter
- 1/2 tbsp olive oil
- 🧈 10g salted butter
Seasoning
- 🧂 1/2 tsp salt
- Pinch of black pepper
- 1/2 tsp consomme powder
ADIMLAR
Remove the vein from the peeled shrimp.
Dice the onion, bell pepper, and carrot into 5mm cubes. Mince the garlic.
Heat olive oil and half the butter (5g) in a pan over low heat. Add garlic and sauté until fragrant. Add onion and carrot, and stir-fry for about 2 minutes.
Add shrimp and stir-fry until the color changes. Add cooked rice and stir to break up any clumps.
Add the remaining butter (5g), seasonings (salt, pepper, consomme), and diced bell pepper. Stir-fry until well combined.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
450
Kalori
- 25gProtein
- 50gKarbonhidratlar
- 10gYağlar
💡 İpuçları
Use day-old rice for better texture in pilaf.Customize vegetables based on availability, such as adding peas or corn.Serve with a side salad for a complete meal.
⚠️ Önlemler
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