CookPal AI
recipe image

Shrimp Spring Roll Fry

Maliyet $10, kaydet $5

Kaynak: Recommended by CookPal

  • 20 Min
  • 4 Porsiyon Sayısı
  • $10

MALZEMELER

  • Wrapper

    • 4 spring roll wrappers
  • Seafood

    • 🍤 8 shrimp
  • Herbs

    • 🌿 8 basil leaves
  • Seasoning

    • 1 tbsp sake
  • Cooking Oil

    • As needed salad oil
  • Binder

    • 1 tbsp flour
    • 💧 1 tbsp water
  • Garnish

    • 40g red bell pepper
    • 40g yellow bell pepper
    • 🍅 2 cherry tomatoes

ADIMLAR

1

Remove the shells from the shrimp, leaving the tails intact. Devein the shrimp, rub with sake, and pat dry with kitchen paper. Make several cuts on the belly side.

2

Cut the spring roll wrappers in half. Quarter the cherry tomatoes and thinly slice the bell peppers.

3

Place one shrimp and one basil leaf on a spring roll wrapper. Roll tightly and seal the end with a flour-water mixture. Repeat for all 8 rolls.

4

Heat about 1cm of salad oil in a frying pan over medium heat. Fry the rolls until golden brown on both sides. Arrange the rolls and garnishes alternately on a plate for presentation.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

250

Kalori

  • 20g
    Protein
  • 15g
    Karbonhidratlar
  • 10g
    Yağlar

💡 İpuçları

Use fresh shrimp for better flavor and texture.Serve immediately for the best crispy texture.Adjust garnishes to match seasonal vegetables.

⚠️ Önlemler

Bu tarif yalnızca ilham amaçlıdır. Belirli kullanım bireysel farklılıklara göre ayarlanmalıdır.