
Shrimp Spring Roll Fry
Maliyet $10, kaydet $5
Kaynak: Recommended by CookPal
- 20 Min
- 4 Porsiyon Sayısı
- $10
Shrimp Spring Roll Fry
Maliyet $10, kaydet $5
Kaynak: Recommended by CookPal
- 20 Min
- 4 Porsiyon Sayısı
- $10
MALZEMELER
Wrapper
- 4 spring roll wrappers
Seafood
- 🍤 8 shrimp
Herbs
- 🌿 8 basil leaves
Seasoning
- 1 tbsp sake
Cooking Oil
- As needed salad oil
Binder
- 1 tbsp flour
- 💧 1 tbsp water
Garnish
- 40g red bell pepper
- 40g yellow bell pepper
- 🍅 2 cherry tomatoes
ADIMLAR
Remove the shells from the shrimp, leaving the tails intact. Devein the shrimp, rub with sake, and pat dry with kitchen paper. Make several cuts on the belly side.
Cut the spring roll wrappers in half. Quarter the cherry tomatoes and thinly slice the bell peppers.
Place one shrimp and one basil leaf on a spring roll wrapper. Roll tightly and seal the end with a flour-water mixture. Repeat for all 8 rolls.
Heat about 1cm of salad oil in a frying pan over medium heat. Fry the rolls until golden brown on both sides. Arrange the rolls and garnishes alternately on a plate for presentation.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
250
Kalori
- 20gProtein
- 15gKarbonhidratlar
- 10gYağlar
💡 İpuçları
Use fresh shrimp for better flavor and texture.Serve immediately for the best crispy texture.Adjust garnishes to match seasonal vegetables.
⚠️ Önlemler
Bu tarif yalnızca ilham amaçlıdır. Belirli kullanım bireysel farklılıklara göre ayarlanmalıdır.