Simple Mozuku Vinegar with Mentsuyu
Maliyet $2, kaydet $3
Kaynak: Recommended by CookPal
- 5 Min
- 1 Porsiyon Sayısı
- $2
Simple Mozuku Vinegar with Mentsuyu
Maliyet $2, kaydet $3
Kaynak: Recommended by CookPal
- 5 Min
- 1 Porsiyon Sayısı
- $2
MALZEMELER
Seaweed
- 80g fresh mozuku seaweed
Condiments
- 1 tbsp mentsuyu (3x concentrated)
- 1/2 tbsp vinegar
- A small amount of grated ginger
ADIMLAR
1
Rinse the mozuku seaweed lightly with water and drain well.
2
In a bowl, mix the mentsuyu and vinegar together.
3
Place the mozuku in a serving dish, pour the mixture from step 2 over it, and top with grated ginger.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
30
Kalori
- 1gProtein
- 6gKarbonhidratlar
- 0gYağlar
💡 İpuçları
Fresh mozuku can often be found in Japanese or Asian grocery stores.You can substitute mentsuyu with a mix of soy sauce, mirin, and dashi if unavailable.This dish is best served chilled for a refreshing taste.
⚠️ Önlemler
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