CookPal AI
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Slow Cooker Carolina BBQ

Maliyet $25, kaydet $30

Kaynak: Recommended by CookPal

  • 720 Min
  • 10 Porsiyon Sayısı
  • $25

MALZEMELER

  • Meat

    • 1 (5 pound) bone-in pork shoulder roast

  • Seasonings

    • 🧂 1 tablespoon kosher salt
    • ½ teaspoon ground black pepper, or to taste
    • 2 teaspoons cayenne pepper
    • 2 teaspoons crushed red pepper flakes

  • Liquids

    • 1 ½ cups apple cider vinegar
    • 1 ½ tablespoons hot pepper sauce

  • Sweeteners

    • 🟫 2 tablespoons brown sugar

ADIMLAR

1

Place the pork shoulder into a slow cooker and season with salt and black pepper. Pour apple cider vinegar around the pork. Cover, and cook on Low for 12 hours. The pork should easily pull apart into strands.

2

Remove the pork from the slow cooker and discard any bones. Strain off the liquid, reserving 2 cups. Shred the pork using tongs or two forks, and return it into the slow cooker.

3

Stir together the reserved liquid, brown sugar, hot pepper sauce, cayenne pepper, and crushed red pepper flakes in a bowl. Mix it back into the shredded pork in the slow cooker.

4

Cover the slow cooker and keep on Low setting until ready to serve.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

293

Kalori

  • 28g
    Protein
  • 4g
    Karbonhidratlar
  • 17g
    Yağlar

💡 İpuçları

Use a high-quality pork shoulder for the best flavor and texture.For less heat, reduce the amount of cayenne pepper or omit the hot pepper sauce.The shredded pork can be used in sandwiches, tacos, or as a standalone dish.

⚠️ Önlemler

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