
Soft Chicken Breast Dakgalbi
Maliyet $12, kaydet $8
Kaynak: Recommended by CookPal
- 30 Min
- 2 Porsiyon Sayısı
- $12
Soft Chicken Breast Dakgalbi
Maliyet $12, kaydet $8
Kaynak: Recommended by CookPal
- 30 Min
- 2 Porsiyon Sayısı
- $12
MALZEMELER
Main Ingredients
- 🍗 2 pieces chicken breast
- 🧅 1 stalk green onion
- 🥬 1/4 head cabbage
- 🥕 1/4 carrot
- 🧅 1 onion
Seasoning
- 🧄 1 tbsp minced garlic
- 1 tbsp gochujang (red chili paste)
- 🧂 1 tbsp sugar
- 🧂 2 tbsp soy sauce
- 2 tbsp chili powder
- 2 tbsp cooking wine
- A pinch of black pepper
ADIMLAR
Defrost chicken breast in the refrigerator or at room temperature.
Cut green onion into finger-length pieces, slice carrot thinly, and roughly chop onion and cabbage.
Slice chicken breast into thick strips and mix with the seasoning ingredients.
Heat a pan with a little oil and stir-fry the green onion until translucent.
Add the prepared vegetables and marinated chicken to the pan.
Add 5 tbsp of water to the seasoning bowl and pour into the pan.
Cook until the chicken is fully cooked and serve hot.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
350
Kalori
- 40gProtein
- 20gKarbonhidratlar
- 8gYağlar
💡 İpuçları
Use fresh chicken breast for better texture.Adjust the spice level by reducing chili powder or gochujang.Serve with rice or noodles for a complete meal.
⚠️ Önlemler
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