
Soft Octopus Rice
Maliyet $8, kaydet $12
Kaynak: Recommended by CookPal
- 90 Min
- 4 Porsiyon Sayısı
- $8
Soft Octopus Rice
Maliyet $8, kaydet $12
Kaynak: Recommended by CookPal
- 90 Min
- 4 Porsiyon Sayısı
- $8
MALZEMELER
Rice
- 🍚 2 cups soaked rice
Seafood
- 🐙 100g boiled octopus
Vegetables
- 10g mitsuba
- 1/2 piece ginger, julienned
Seasoning
- 100cc cooking broth
- 💧 Water as needed
- 5cm dried kombu
Octopus Cooking Seasoning
- 💧 150cc water
- 1 tbsp sake
- 2 tbsp mirin
- 🧂 1.5 tbsp soy sauce
ADIMLAR
Cut mitsuba into 2cm pieces and julienne the ginger.
Make small cuts into the boiled octopus and slice into bite-sized pieces.
In a pot, bring the octopus cooking seasoning to a boil, add octopus and ginger, cover, and simmer on low heat for 10 minutes. Reserve 100cc of the broth and let it cool.
Add soaked rice, reserved broth, and water to the rice cooker. Place kombu on top and cook as usual.
Remove kombu, add cooked octopus, and gently mix. Let it steam on warm mode for 5 minutes.
Add mitsuba and mix lightly before serving.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
320
Kalori
- 15gProtein
- 45gKarbonhidratlar
- 3gYağlar
💡 İpuçları
Use fresh octopus for better flavor and texture.Soak the rice for at least 30 minutes to ensure even cooking.Reserve some cooked octopus for garnish to enhance presentation.
⚠️ Önlemler
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