Sotteok Sotteok (Korean Rice Cake and Sausage Skewers)
Maliyet $8, kaydet $5
Kaynak: Recommended by CookPal
- 15 Min
- 3 Porsiyon Sayısı
- $8
Sotteok Sotteok (Korean Rice Cake and Sausage Skewers)
Maliyet $8, kaydet $5
Kaynak: Recommended by CookPal
- 15 Min
- 3 Porsiyon Sayısı
- $8
MALZEMELER
Main Ingredients
- 200g rice cakes
- 200g sausages
Sauce
- 1 tbsp gochujang
- 🍬 2 tbsp sugar
- 🍅 3 tbsp ketchup
- 🧄 1 tbsp minced garlic
- 💧 2 tbsp water
ADIMLAR
Prepare the rice cakes and sausages.
Soak the rice cakes in water until submerged.
Microwave the soaked rice cakes for 3 minutes.
Alternate rice cakes and sausages on skewers.
Heat oil in a frying pan and cook the skewers until golden brown.
Prepare the sauce by combining gochujang, sugar, ketchup, garlic, and water in a pan.
Simmer the sauce on low heat until slightly thickened.
Brush the cooked skewers with the sauce evenly.
Optionally, sprinkle sesame seeds on top for garnish.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
250
Kalori
- 10gProtein
- 30gKarbonhidratlar
- 10gYağlar
💡 İpuçları
Use less salty sausages for a better balance of flavors.Microwaving the rice cakes ensures they are soft and chewy.Adjust the sauce sweetness to your preference by reducing sugar.
⚠️ Önlemler
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