
Soy Sauce Rice Cake Stir-fry
Maliyet $8, kaydet $5
Kaynak: Recommended by CookPal
- 10 Min
- 3 Porsiyon Sayısı
- $8
Soy Sauce Rice Cake Stir-fry
Maliyet $8, kaydet $5
Kaynak: Recommended by CookPal
- 10 Min
- 3 Porsiyon Sayısı
- $8
MALZEMELER
Main Ingredients
- 400g soaked rice cakes
- 🧄 1 tbsp minced garlic
- 3 tbsp cooking oil
Sauce Ingredients
- 🍬 2 tbsp sugar
- 4 tbsp soy sauce
- 2 tbsp mirin
- 1 tbsp oyster sauce
- 🍯 1 tbsp honey
- 1 tbsp corn syrup
- 🧅 2 tbsp minced green onion
- 💧 5 tbsp water
ADIMLAR
Mix all sauce ingredients in a bowl until well combined.
Heat 3 tbsp cooking oil in a pan over low heat and sauté minced garlic.
Add soaked rice cakes to the pan and stir-fry for about 3 minutes over medium-low heat.
Pour the prepared sauce into the pan and stir continuously until the sauce thickens and coats the rice cakes.
Simmer until the rice cakes are tender. Add 2-3 tbsp water if needed and continue cooking.
Serve the soy sauce rice cake stir-fry warm and enjoy!
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
250
Kalori
- 5gProtein
- 45gKarbonhidratlar
- 8gYağlar
💡 İpuçları
Use fresh rice cakes for better texture.Adjust sweetness by reducing sugar or honey if desired.Serve with a side of kimchi for a balanced meal.
⚠️ Önlemler
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