
Soy Sauce Squid Rice Bowl
Maliyet $10, kaydet $8
Kaynak: Recommended by CookPal
- 30 Min
- 2 Porsiyon Sayısı
- $10
Soy Sauce Squid Rice Bowl
Maliyet $10, kaydet $8
Kaynak: Recommended by CookPal
- 30 Min
- 2 Porsiyon Sayısı
- $10
MALZEMELER
Main Ingredients
- 🦑 1 squid
- 🧅 1/2 onion, sliced
- 🥕 A small amount of carrot, sliced
- 🧅 A small amount of green onion, sliced
Seasoning Ingredients
- 2.5 tbsp soy sauce
- 🧄 1 tbsp minced garlic
- 🧂 0.5 tbsp sugar
- 0.5 tbsp corn syrup
- 1 tbsp rice wine
- A pinch of black pepper
- 0.5 tbsp sesame seeds
- A small amount of sesame oil
ADIMLAR
Cut the squid into bite-sized pieces. Slice the onion and carrot. Score the squid's body for better flavor absorption.
Mix soy sauce, minced garlic, sugar, corn syrup, rice wine, black pepper, and sesame seeds in a bowl.
Heat oil in a pan and stir-fry the onion and carrot over medium heat.
When the onion turns translucent, add the squid and stir-fry quickly over high heat.
Add the prepared seasoning mixture to the pan and stir-fry until the sauce thickens slightly.
Add sliced green onion and drizzle sesame oil before finishing.
Serve the squid stir-fry over rice and drizzle some sauce on top.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
350
Kalori
- 25gProtein
- 40gKarbonhidratlar
- 10gYağlar
💡 İpuçları
Use fresh squid for better texture and flavor.Prepare all ingredients beforehand to save time during cooking.Serve immediately to enjoy the dish at its best.
⚠️ Önlemler
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