
Spicy Braised Potato and Fish Cake
Maliyet $8, kaydet $12
Kaynak: Recommended by CookPal
- 15 Min
- 3 Porsiyon Sayısı
- $8
Spicy Braised Potato and Fish Cake
Maliyet $8, kaydet $12
Kaynak: Recommended by CookPal
- 15 Min
- 3 Porsiyon Sayısı
- $8
MALZEMELER
Vegetables
- 🥔 2 potatoes
- 🧅 1 onion
- 🥕 1/4 carrot
- 🧄 1/2 green onion
- 3 green chili peppers
Protein
- 500g assorted fish cakes
Seasonings
- 4 tbsp soy sauce
- 2 tbsp cooking wine
- 🍬 2 tbsp sugar
- 2 tbsp corn syrup
- 2 tbsp chili powder
- 2 tbsp vegetable oil
- Sesame seeds to taste
ADIMLAR
Cut the potatoes into thick slices, soak them in salted water (1 tbsp salt) for 15 minutes to remove starch, then drain.
Cut the fish cakes into bite-sized pieces and blanch them briefly in boiling water.
Chop the green onion, onion, green chili peppers, and carrot into small pieces.
Heat vegetable oil in a pan, add potatoes, carrots, and onions, and stir-fry. Add 2 tbsp soy sauce, 2 tbsp cooking wine, and 2 tbsp sugar, mix well, cover, and cook on low heat until the potatoes are tender.
Once the potatoes are cooked, add the fish cakes, 2 tbsp soy sauce, and 2 tbsp chili powder. Stir well to combine.
Add the green onion, green chili peppers, and 2 tbsp corn syrup. Stir to combine and adjust the sweetness to your preference.
Sprinkle sesame seeds on top and mix well before serving.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
350
Kalori
- 12gProtein
- 50gKarbonhidratlar
- 10gYağlar
💡 İpuçları
Blanching the fish cakes removes excess oil and enhances their texture.Adjust the level of spiciness by reducing the amount of chili powder or green chili peppers.This dish pairs well with steamed rice for a complete meal.
⚠️ Önlemler
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