
Spicy Mapo Vermicelli
Maliyet $8, kaydet $12
Kaynak: Recommended by CookPal
- 30 Min
- 2 Porsiyon Sayısı
- $8
Spicy Mapo Vermicelli
Maliyet $8, kaydet $12
Kaynak: Recommended by CookPal
- 30 Min
- 2 Porsiyon Sayısı
- $8
MALZEMELER
Vermicelli
- 40g vermicelli
Meat
- 150g ground pork
Vegetables
- 1 pack enoki mushrooms
- 1/2 pack bok choy
Seasonings
- 1/2 tsp garlic paste
- 1/2 tsp ginger paste
- 1/2 tsp doubanjiang
- Pinch of chili flakes
Sauce
- 1 tbsp sake
- 1 tsp sugar
- 2 tbsp soy sauce
- 1 tsp chicken stock powder
- 200ml water
Thickener
- 1 tbsp cornstarch
- 1 tbsp water
ADIMLAR
Cut the bok choy into bite-sized pieces and trim the enoki mushrooms, cutting them in half and separating them.
Heat sesame oil in a frying pan over medium heat, add ground pork, garlic paste, and ginger paste, and stir-fry until the pork changes color.
Add doubanjiang and chili flakes, stir-fry, then add enoki mushrooms and bok choy. Cook until the enoki mushrooms soften.
Add the sauce ingredients (sake, sugar, soy sauce, chicken stock powder, and water), cover, and simmer on low heat for 5 minutes.
Add vermicelli and cook for about 3 minutes until softened. Stir in the cornstarch slurry to thicken the sauce.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
350
Kalori
- 20gProtein
- 30gKarbonhidratlar
- 15gYağlar
💡 İpuçları
Adjust the spice level by increasing or decreasing the doubanjiang and chili flakes.Use fresh vegetables for better texture and flavor.Serve immediately for the best taste and texture.
⚠️ Önlemler
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