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Squid and Potato Butter Stir-fry

Maliyet $8, kaydet $5

Kaynak: Recommended by CookPal

  • 10 Min
  • 2 Porsiyon Sayısı
  • $8

MALZEMELER

  • Seafood

    • 🦑 100g frozen squid rings
  • Vegetables

    • 🥔 2 medium potatoes
    • 🧄 1 clove garlic
    • 🧅 Chopped green onion, as needed
  • Cooking Oil

    • 1 tbsp salad oil
  • Seasoning

    • 🧂 1/3 tsp salt
    • 🧈 10g salted butter
    • 1 tsp soy sauce

ADIMLAR

1

Defrost the squid.

2

Cut the potatoes into bite-sized pieces, soak in water, and drain. Microwave the potatoes for 4 minutes at 600W with a loose wrap.

3

Mince the garlic.

4

Heat salad oil in a frying pan, add garlic, squid, and potatoes, and stir-fry for about 2 minutes.

5

Add the seasonings (salt, butter, soy sauce) and stir-fry for 1 minute. Serve on a plate and garnish with chopped green onion.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

250

Kalori

  • 15g
    Protein
  • 30g
    Karbonhidratlar
  • 10g
    Yağlar

💡 İpuçları

Use fresh squid if available for better texture.Microwave the potatoes to save time and ensure they cook evenly.Serve immediately for the best flavor and texture.

⚠️ Önlemler

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