Steamed Clams with Sake
Maliyet $8, kaydet $12
Kaynak: Recommended by CookPal
- 10 Min
- 2 Porsiyon Sayısı
- $8
Steamed Clams with Sake
Maliyet $8, kaydet $12
Kaynak: Recommended by CookPal
- 10 Min
- 2 Porsiyon Sayısı
- $8
MALZEMELER
Seafood
- 🐚 8 clams (200g), cleaned
Alcohol
- 🍶 50cc sake
Vegetable
- 1/4 bunch mitsuba, chopped
ADIMLAR
1
Chop the mitsuba into 3cm pieces.
2
Scrub the clam shells together to clean them, then drain the water.
3
Place the clams and sake in a frying pan, cover with a lid, and heat over medium heat for about 5 minutes until the clams open.
4
Serve the clams on a plate and garnish with chopped mitsuba.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
120
Kalori
- 15gProtein
- 3gKarbonhidratlar
- 2gYağlar
💡 İpuçları
Use fresh clams for the best flavor.Pair this dish with steamed rice or a light salad for a complete meal.This recipe is perfect for celebrations or as a refined appetizer.
⚠️ Önlemler
Bu tarif yalnızca ilham amaçlıdır. Belirli kullanım bireysel farklılıklara göre ayarlanmalıdır.