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Stir-fried Tatsoi and Shrimp with Savory Salt

Maliyet $8, kaydet $5

Kaynak: Recommended by CookPal

  • 10 Min
  • 2 Porsiyon Sayısı
  • $8

MALZEMELER

  • Seafood

    • 🦐 100g peeled shrimp

  • Vegetables

    • 100g tatsoi, chopped
    • 🧄 1/2 clove minced garlic

  • Oil

    • 1/2 tbsp sesame oil

  • Seasoning

    • 1 tbsp sake
    • 🧂 1/4 tsp salt
    • Pinch of pepper
    • 1/3 tsp chicken stock powder

ADIMLAR

1

Cut the tatsoi into 4cm-wide pieces, removing the tough root parts. Mince the garlic.

2

Remove the vein from the peeled shrimp, rinse with water, and pat dry.

3

Heat sesame oil in a frying pan over medium heat. Add the shrimp and garlic, and stir-fry briefly.

4

Add the tatsoi and stir-fry until coated with oil. Add the seasoning ingredients (sake, salt, pepper, chicken stock powder) and mix well.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

120

Kalori

  • 15g
    Protein
  • 5g
    Karbonhidratlar
  • 3g
    Yağlar

💡 İpuçları

For a spicier version, add a pinch of chili flakes.Serve with steamed rice for a more filling meal.You can substitute tatsoi with spinach or bok choy if unavailable.

⚠️ Önlemler

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