
Sweet Potato Chicken Gangjeong
Maliyet $12, kaydet $8
Kaynak: Recommended by CookPal
- 30 Min
- 2 Porsiyon Sayısı
- $12
Sweet Potato Chicken Gangjeong
Maliyet $12, kaydet $8
Kaynak: Recommended by CookPal
- 30 Min
- 2 Porsiyon Sayısı
- $12
MALZEMELER
Main Ingredients
- 🍗 300g chicken tenderloin
- 🍠 2 medium sweet potatoes
- 1/2 cup cornstarch
- 1/2 cup vegetable oil
Seasoning
- 4 tbsp ketchup
- 2 tbsp mirin
- 1 tbsp soy sauce
- 1 tbsp oligosaccharide
- 1 tbsp sugar
- 1 tbsp minced garlic
- 1/3 cup water
- 🧂 Pinch of salt
- Pinch of black pepper
ADIMLAR
Peel the sweet potatoes and cut them into bite-sized pieces.
Cut the chicken tenderloin into similar-sized pieces as the sweet potatoes.
Season the chicken pieces with salt and black pepper. Let it marinate for 5–10 minutes.
Coat the chicken pieces evenly with cornstarch. Do the same for the sweet potato pieces.
Heat vegetable oil in a pan and fry the sweet potatoes until golden brown.
After frying the sweet potatoes, fry the chicken pieces until golden brown.
Drain the fried pieces on a paper towel to remove excess oil.
In a pan, combine water, minced garlic, ketchup, oligosaccharide, sugar, soy sauce, and mirin. Simmer until the sauce thickens.
Add the fried sweet potatoes and chicken to the sauce. Toss until evenly coated.
Serve the Sweet Potato Chicken Gangjeong warm and enjoy.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
450
Kalori
- 25gProtein
- 50gKarbonhidratlar
- 15gYağlar
💡 İpuçları
Use fresh sweet potatoes for better texture and flavor.Adjust the sweetness of the sauce by modifying the sugar and oligosaccharide amounts.Serve with steamed rice or a side salad for a complete meal.
⚠️ Önlemler
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