Tai with Aromatic Sesame Sauce

Name: Tai with Aromatic Sesame Sauce
Total time: 10 min
Yield: 1 Porsiyon Sayısı
Ingredients: 🐟 150g tai sashimi; 5 shiso leaves, sliced; 1 myoga, minced; 2 tbsp concentrated mentsuyu; 1/3 tsp grated ginger; 🌰 2 tbsp ground white sesame; 💧 3 tbsp water

Paylaş

Maliyet $8, kaydet $12

Kaynak: Recommended by CookPal

10 Min
1 Porsiyon Sayısı
$8

Tai with Aromatic Sesame Sauce

Paylaş

Maliyet $8, kaydet $12

Kaynak: Recommended by CookPal

10 Min
1 Porsiyon Sayısı
$8

MALZEMELER

Main
- 🐟 150g tai sashimi
Vegetables
- 5 shiso leaves, sliced
- 1 myoga, minced
Sauce
- 2 tbsp concentrated mentsuyu
- 1/3 tsp grated ginger
- 🌰 2 tbsp ground white sesame
- 💧 3 tbsp water

ADIMLAR

Slice the shiso leaves thinly and mince the myoga.

In a bowl, mix the mentsuyu, grated ginger, ground sesame, and water with the minced myoga.

Add the tai sashimi to the bowl and gently toss to coat evenly.

Plate the mixture and garnish with the sliced shiso leaves.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

180

Kalori

20g
Protein
5g
Karbonhidratlar
8g
Yağlar

💡 İpuçları

Use fresh sashimi-grade tai for the best flavor and texture.This dish pairs well with steamed rice or sake.You can substitute shiso leaves with parsley or cilantro if unavailable.

⚠️ Önlemler

Bu tarif yalnızca ilham amaçlıdır. Belirli kullanım bireysel farklılıklara göre ayarlanmalıdır.