
Takana and Shirasu Fried Rice
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 15 Min
- 2 Porsiyon Sayısı
- $5
Takana and Shirasu Fried Rice
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 15 Min
- 2 Porsiyon Sayısı
- $5
MALZEMELER
Grains
- 🍚 2 bowls cooked rice (400g)
Protein
- 🥚 2 eggs
- 20g dried shirasu
Vegetables
- 50g chopped takana pickles
- 🧅 2 stalks chopped green onions
Condiments
- 2 tbsp sesame oil
- 1 tsp soy sauce
Garnish
- 1/2 tbsp white sesame seeds
ADIMLAR
Crack eggs into a bowl and whisk until combined.
Chop takana pickles into small pieces.
Heat sesame oil in a pan over high heat and add the eggs. Quickly add the rice and stir-fry until the rice becomes fluffy and separates.
Add chopped takana pickles and dried shirasu to the pan. Stir-fry over medium heat until well combined.
Pour soy sauce around the edge of the pan and stir until fully absorbed.
Serve on a plate and garnish with chopped green onions and sesame seeds.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
450
Kalori
- 15gProtein
- 60gKarbonhidratlar
- 10gYağlar
💡 İpuçları
Use day-old rice for better texture in fried rice.Adjust soy sauce quantity to taste if you prefer a lighter or stronger flavor.Add chili flakes for a spicy twist.
⚠️ Önlemler
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