
Teriyaki Yellowtail
Maliyet $12, kaydet $8
Kaynak: Recommended by CookPal
- 50 Min
- 2 Porsiyon Sayısı
- $12
Teriyaki Yellowtail
Maliyet $12, kaydet $8
Kaynak: Recommended by CookPal
- 50 Min
- 2 Porsiyon Sayısı
- $12
MALZEMELER
Main
- 200g yellowtail fillets
- sufficient amount of flour
- 2 tsp salad oil
Marinade
- 1 tbsp sake
- 1 tbsp shio koji
Sauce
- 1 tbsp sake
- 1 tbsp mirin
- 🍬 1 tsp sugar
- 1 tbsp soy sauce
ADIMLAR
Pat the yellowtail fillets dry with a paper towel. Mix sake and shio koji in a tray, coat the fillets, and refrigerate for 30 minutes. Remove excess marinade with a paper towel.
Lightly coat the marinated yellowtail fillets with flour.
Heat salad oil in a frying pan over medium-low heat. Cook the fillets until golden brown on one side, then flip and cook for another 3 minutes until fully cooked.
Wipe off excess oil with a paper towel, add the sauce ingredients, and simmer until the fillets are glazed.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
250
Kalori
- 25gProtein
- 10gKarbonhidratlar
- 10gYağlar
💡 İpuçları
Serve with steamed rice for a complete meal.Use fresh yellowtail for the best taste and texture.Adjust the sugar and soy sauce ratio to suit your preference.
⚠️ Önlemler
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