CookPal AI
recipe image

Tips for Delicious Chicken Thighs

Maliyet $5, kaydet $10

Kaynak: Recommended by CookPal

  • 5 Min
  • 1 Porsiyon Sayısı
  • $5

MALZEMELER

  • Meat

    • 🍗 1 piece chicken thigh

ADIMLAR

1

Pat the chicken thigh dry with kitchen paper to remove excess moisture.

2

Trim off any yellowish fat between the skin and meat.

3

Place the chicken skin-side down and make four shallow vertical cuts using the entire blade of the knife.

4

Flip the chicken and pierce the skin with a fork to create small holes.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

250

Kalori

  • 25g
    Protein
  • 0g
    Karbonhidratlar
  • 15g
    Yağlar

💡 İpuçları

Use fresh chicken thighs for better flavor and texture.Pair with a simple sauce or seasoning for a quick meal.Ensure the chicken is fully dry before cooking to avoid steaming.

⚠️ Önlemler

Bu tarif yalnızca ilham amaçlıdır. Belirli kullanım bireysel farklılıklara göre ayarlanmalıdır.